Zucchini Cabbage Soup *Recipe*

what you’ll need:    Level 2  (can be adjusted for a level 1 easily) 3 tablespoons olive oil 2 cloves garlic, chopped 2 quarts of broth* 1 teaspoon salt 1/2 teaspoon black pepper 1/2 head of a large cabbage cored and chopped 2 large zucchini squash cubed Garnish: a squeeze of lemon and pinch of…

To access this post, you must purchase The 40 Day Green Cleanse or Green Cleanse Upgrade with Yve Hart.
, ,
Previous Post
Mung Bean and Spinach Soup *Recipe*
Next Post
Raw Spinach Bisque *Recipe*

Related Posts

Green Vegetable Broth *Recipe*

What you’ll need: 1 Tablespoon olive oil 2 stalks celery, including leaves 2 bay leaves 4 bunches of green onions, chopped 8 cloves garlic, minced Any of these you wish: (fresh or dried herbs): thyme, rosemary, oregano, basil, ginger, parsley, cilantro 1 teaspoon salt 2 quarts water Heat up stock pot on medium/ high heat…

To access this post, you must purchase The 40 Day Green Cleanse or Green Cleanse Upgrade with Yve Hart.
Read More

French Lentil Soup * Recipe*

Stock pot version   Level 2 (can be adjusted to fit a level 1 easily)  What you’ll need: 1 1/4 cups lentils, rinsed, drained  (soak them overnight for better digestion) 3 tablespoons extra–virgin olive oil 1 Bay leaf 1 Sprig of thyme 2 cups chopped green onions 1 cup chopped celery stalks 2 garlic cloves,…

To access this post, you must purchase The 40 Day Green Cleanse or Green Cleanse Upgrade with Yve Hart.
Read More
Menu