Taco Shell: Level 2 (can be adjusted to fit a level 1) 3-6 romaine leaves washed and dried Taco Filling: 12 oz artichoke hearts large handful of spinach 4 cloves of garlic olive oil pinch of cumin pinch of Hungarian paprika pinch of cayenne pinch of salt pinch of pepper Guacamole Topping: 2…
Proud winner of the Green Team Celebration 2014 Serve with cut vegetables, use as a spread in veggie nori rolls or lettuce tacos/wraps, or as a garnish on anything! What you’ll need: 3 to 4 cups Green Peas (frozen are quickest since they are already shelled) 1 Tbsp olive oil 1 Tbsp Braggs Aminos 2…
1 cup dried green, brown, or French lentils 2 cups water 1 bay leaf, 1 garlic clove, or other seasonings (optional) 1/4 – 3/4 teaspoon salt Poblano Peppers cilantro cayenne to taste (optional) paprika to taste (optional) cumin to taste (optional) Any amount of lentils can be cooked in this manner. Just maintain the…
GROUND Your Inner-G (2 hour session)
Access Your Inner-G (one hour session)
$180.00
Green Cleanse Upgrade with Yve Hart
The 40 Day Green Cleanse